Incredible India Series - All Geographical Indications (GIs) from Karnataka
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“Invaluable treasures of incredible India” – the official tagline for all the Geographical Indications (GI) of India, exactly manifests in an allegorical way, the rich diversity and invaluable heritage of this incredible land !
Governed by the Geographical Indications of Goods (Registration and Protection) Act, 1999 a Geographical Indication (GI) is a sign associating a product of a specific geographical origin, by virtue of which it possesses unique attributes and qualities which are distinctly inherent to that particular product.
Geographical Indications (GIs) are considered as elements of IPRs with respect to Articles 1 (2) and 10 of the Paris Convention for the Protection of Industrial Property. Further, Articles 22 to 24 of the Trade Related Aspects of Intellectual Property Rights (TRIPS) Agreement explicitly describe the nature, scope and ambit of the Geographical Indications to be adopted by the member states. India has adopted a sui generis system for the protection of geographical indications. As of 2021, a total of 417 products have been registered as GIs in India. Below is a review on all the registered GIs in the state of Karnataka.
Mysore Silk
Application Number :- 532
Applicant Name :- Karnataka Silk Industries Corporation Limited
Date of Filing :- 26/08/2015
Class :- 23
Goods :- Handicraft
Being the first product to obtain Geographical Indication (GI) status from Karnataka, the Mysore Silk saree zari contains 65% pure silver and 0.65% of gold, making it one of the most expensive silk sarees in India.
Mysore Agarbathi
Application Number :- 18
Applicant Name :- All India Agarbathi Manufacturers Association
Date of Filing :- 25/11/2004
Class :- 3
Goods :- Manufactured
Mysore Agarbathi is a variety of incense sticks manufactured at Mysore using locally grown ingredients which was found only in the state of Karnataka. Ingredients like herbs, flowers, essential oils, barks, roots, charcoal are finely ground into a smooth paste and then rolled on to a bamboo stick and then dried under the sun. Sandalwood used for the same, is specially available only in the Mysore region.
Bidriware
Application Number :- 20
Applicant Name :- Karnataka State Handicrafts Development Corporation Limited
Date of Filing :- 24/01/2005
Class :- 6
Goods :- Handicraft
The uniqueness of Bidriware metal handicraft is in the soil found at Bidar fort, which exhibits magical oxidizing properties when dipped, it turns Zinc, the base metal into sheer blackware, while pure Silver inlay retails its original colour. It was developed in the 14th century C.E. during the rule of the Bahamani Sultans.
Channapatna Toys & Dolls
Application Number :- 23
Applicant Name :- Karnataka State Handicrafts Development Corporation Limited
Date of Filing :- 07/02/2005
Class :- 28
Goods :- Handicraft
The Channapatna Toys & Dolls are a particular form of wooden toys that are manufactured in the town of Channapatna in the Ramanagara district of Karnataka. They are laced with vegetable dyes and colours devoid of chemicals and hence they are safe for children.
Mysore Rosewood Inlay
Application Number :- 24
Applicant Name :- Karnataka State Handicrafts Development Corporation Limited
Date of Filing :- 07/02/2005
Class :- 19, 20, 27 & 28
Goods :- Handicraft
The Mysore Rosewood Inlays are a group of artifacts manufactured around the region of Mysore. It covers a range of techniques used by artisans in around the area of Mysore in sculpture and the decorative for inserting pieces of contrasting, often coloured materials like ivory shells, mother-of-pearl, horn and sandalwood into depressions in a rosewood object to form ornament or pictures that normally are flush with the matrix.
Mysore Sandalwood Oil
Application Number :- 545
Applicant Name :- Karnataka Soaps and Detergents Ltd (A Govt of Karnataka Undertaking)
Date of Filing :- 07/02/2005
Class :- 3
Goods :- Manufactured Goods
With a historical record dating back to 1916, when Krishna Raja Wodiyar IV (the then Maharaja of Mysore) and Mokshagundam Visvesvaraya (the then Diwan of Mysore), set up the Government Sandalwood Oil factory at Mysore for sandalwood oil extraction, the Mysore Sandalwood Oil is known worldwide for its unmatched fragrance.
Mysore Sandal soap
Application Number :- 30
Applicant Name :- Karnataka Soaps & Detergents Limited (A Government of Karnataka Enterprise)
Date of Filing :- 18/03/2005
Class :- 3
Goods :- Manufactured Goods
Being the only soap in the world made from 100% pure sandalwood oil (also GI tagged), the Mysore Sandal Soap is characterized by being sweet, warm, rich and woody. It is a scent that is deeply interwoven with the nation’s history and heritage.
Kasuti Embroidery
Application Number :- 31
Applicant Name :- Karnataka State Handicrafts Development Corporation Limited
Date of Filing :- 31/03/2005
Class :- 26
Goods :- Handicraft
A traditional form of folk embroidery practised in the state of Karnataka, India, the Kasuti Embroidery work is very intricate sometimes involves putting up to 5,000 stitches by hand and is traditionally made on dresswear like Ilkal sarees, Ravike and Angi or Kurta.
Mysore Traditional Paintings
Application Number :- 32
Applicant Name :- Karnataka State Handicrafts Development Corporation Limited
Date of Filing :- 31/03/2005
Class :- 16
Goods :- Handicraft
The Mysore Traditional Paintings are an important form of classical South Indian painting that originated in and around the town of Mysore in Karnataka encouraged and nurtured by the Mysore rulers. They are known for their elegance, muted colours, and attention to detail. The themes for most of these paintings are Hindu gods and goddesses and scenes from Hindu mythology.
Coorg Orange
Application Number :- 33
Applicant Name :- Department of Horticulture
Date of Filing :- 31/03/2005
Class :- 31
Goods :- Agriculture
Regarded as man-made hybrids of mandarins, the Coorg Oranges are greenish-yellow in colour, having a tight skin and a sweet-sour taste. The hilly terrain with well-drained soil and heavy rainfall in the Coorg region of cultivation is regarded as the main reason for the unique characteristics of this variety.
Mysore Betel leaf
Application Number :- 34
Applicant Name :- Department of Horticulture
Date of Filing :- 31/03/2005
Class :- 31
Goods :- Agriculture
Grown in and around the region of Mysore, Karnataka the Mysore Betel leaf is consumed as a betel quid or as paan, with or without tobacco. These are said to differ from other betel leaves because of their smooth texture and hot taste.
Nanjanagud Banana
Application Number :- 35
Applicant Name :- Department of Horticulture
Date of Filing :- 31/03/2005
Class :- 31
Goods :- Agriculture
The Nanjanagud Banana, also called the Nanjangud rasabalehannu, is a variety of banana grown in and around the areas of Mysore and Chamarajanagar districts of Karnataka, India. It is famous for its unique taste and aroma. It was found that the black clay alluvial saline soil found in and around Nanjangud drastically changed the taste and aroma, giving it a particular geographical identity.
Mysore Malligae
Application Number :- 69
Applicant Name :- Director of Horticulture
Date of Filing :- 24/07/2006
Class :- 31
Goods :- Agriculture
The Mysore Malligae grown in the areas around Mysore district, is famous for its fragrance and colour. It is widely used in marriages, functions and poojas. The ‘Mallige Angadi’ (jasmine shops) in the Devaraja Market in the city have been running for ages.
Udupi Malligae
Application Number :- 70
Applicant Name :- Director of Horticulture
Date of Filing :- 24/07/2006
Class :- 31
Goods :- Agriculture
The Udupi Malligae, also known as Shankarpura Mallige, is cultivated by about 7,000 growers in Shankarpura, Shirva, Innanje, Bantakal, Katapady and surrounding areas in Udupi district. It is known for its uniquely attributed fragrance.
Hadagali Malligae
Application Number :- 71
Applicant Name :- Director of Horticulture
Date of Filing :- 24/07/2006
Class :- 31
Goods :- Agriculture
The Hadagali Malligae is known for its rich fragrance and shelf life. Locally known as “Vasane Mallige”, (fragrant Jasmine), it is grown mainly in Hoovina Hadagali and surrounding areas in Bellary district of Karnataka. The flowers are highly scented and possess good essential oil recovery (0.24 to 0.42%).
Ilkal Sarees
Application Number :- 76
Applicant Name :- The Commissioner for Textile Development & Director of Handlooms & Textiles
Date of Filing :- 16/10/2006
Class :- 24
Goods :- Handicraft
The Ilkal saree is a traditional form of saree which is a common feminine wear in India. Ilkal saree takes its name from the town of Ilkal in the Bagalkot district of Karnataka state, India. Ilkal sarees are woven using cotton warp on the body and art silk wrap for border and art silk wrap for pallu portion of the saree. In some cases instead of art silk, pure silk is also used.
Malabar Pepper
Application Number :- 49
Applicant Name :- Spice Board, Ministry of Commerce & Industry
Date of Filing :- 13/02/2006
Class :- 30
Goods :- Agriculture
The Malabar Pepper is a variety of black pepper that originated as a chance seedling in a geographical region and is grown in the states of Kerala, Karnataka & Tamilnadu in India. It was one of the commodities most sought after by the ancient Roman and Arab traders, and later by the early European navigators.
Ganjifa cards of Mysore
Application Number :- 60
Applicant Name :- Development Commissioner (Handicrafts)
Date of Filing :- 26/07/2006
Class :- 16
Goods :- Handicraft
The Ganjifa cards of Mysore were extensively patronised by the Mysore Royal Family – The Wodeyar Kings. The cards are generally circular and sometimes rectangular in shape with lacquered backs with exquisite paintings on them.
Navalgund Durries
Application Number :- 512
Applicant Name :- Development Commissioner (Handicrafts)
Date of Filing :- 08/01/2015
Class :- 27
Goods :- Handicraft
The Navalgund Durries are woven durries or a type of Indian rug with geometric designs, birds, and animal designs from Navalgund in Dharwad district of Karnataka, India. A particular feature of these durries is that no two durries are alike in colour and size.
Karnataka Bronze Ware
Application Number :- 62
Applicant Name :- Development Commissioner (Handicrafts)
Date of Filing :- 26/07/2006
Class :- 06
Goods :- Handicraft
The Karnataka Bronze Ware artifacts are classical essentials for designing South-Indian temples and artefacts like traditional lamps made out of bell metal and brass. They are available in all possible sizes.
Molakalmuru Sarees
Application Number :- 77
Applicant Name :- Commissioner for Textile Development & Director of Handlooms & Textiles
Date of Filing :- 16/10/2006
Class :- 24
Goods :- Handicraft
The Molakalmuru Sarees produced at the Molakalmuru town of Karnataka, are usually produced in silk and showcase a number of motifs and patterns, usually inspired by nature. They received special patronage during the time of Nalvadi Krishnarajendra Wodeyar, prince of Mysore.
Monsooned Malabar Robusta Coffee
Application Number :- 114
Applicant Name :- Coffee Board (Ministry of Commerce & Industry)
Date of Filing :- 12/10/2007
Class :- 30
Goods :- Agriculture
The Monsooned Malabar Robusta Coffee is characterized by the Monsooned Malabar process, a process applied to process coffee beans. The harvested coffee seeds are exposed to the monsoon rain and winds for a period of about three to four months, causing the beans to swell and lose the original acidity, resulting in a flavor profile with a practically neutral pH balance. The coffee is unique to the Malabar Coast of Karnataka and Kerala.
Monsooned Malabar Arabica Coffee
Application Number :- 85
Applicant Name :- Coffee Board
Date of Filing :- 05/04/2007
Class :- 30
Goods :- Agriculture
The Monsooned Malabar Arabica Coffee is a specialty coffee of India and one of the world’s most sought after Indian coffee beans. These exotic beans undergo a unique process, beans are cured only on the Malabar coast during the south-west monsoon months of June to September that results in producing their amazing flavor profile. Sun dried green beans are warehoused only on the Malabar coast, in the west coast of India, where deliberate exposure to the sea air and monsoon winds result in the beans to swell, fade and reduce acidity.
Monsooned Malabar Robusta Coffee
Application Number :- 114
Applicant Name :- Coffee Board (Ministry of Commerce & Industry)
Date of Filing :- 12/10/2007
Class :- 30
Goods :- Agriculture
The Monsooned Malabar Robusta Coffee is the outcome of the Robusta Cherry (Unwashed) beans subjected to monsooning. A touch smaller in size, sticking to a sieve standard of 90% on 7.10 mm (screen 18), it is known for its bold and roundish physical traits. The cup reveals a similar smooth, full bodied mellowness but is a tinge heavier that gives it a distinctive punch.
Coorg Green Cardamom
Application Number :- 78
Applicant Name :- Spices Board
Date of Filing :- 27/12/2006
Class :- 30
Goods :- Agriculture
The Coorg Green Cardamom is grown in southwest Karnataka, in Kodagu or as formerly termed as Coorg. The climatic conditions in Kodagu give it a distinct aroma, its faint green colour and small size that set it apart from green cardamom grown elsewhere.
Dharwad Pedha
Application Number :- 80
Applicant Name :- Thakur’s Dharwad Pedha Manufacturers’ Welfare Trust
Date of Filing :- 24/01/2007
Class :- 29
Goods :- Food Stuffs
The Dharwad Pedha is an Indian sweet delicacy unique to the state of Karnataka, India. It derives its name from the city of Dharwad in Karnataka. The same Thakur family has been making these sweets for 175 years, with the secret recipe being passed from one generation to another. However, to maintain the quality, they make it in small batches.
Devanahalli Pomello
Application Number :- 131
Applicant Name :- Director of Horticulture
Date of Filing :- 04/09/2008
Class :- 31
Goods :- Agriculture
The Devanahalli Pomello is grown in Devanahalli taluk, Banglore (Karnataka) and is popularly known as chakota. It has a unique, sweet taste, unlike other local varieties which have a bitter taste.
Appemidi Mango
Application Number :- 132
Applicant Name :- Director of Horticulture
Date of Filing :- 04/09/2008
Class :- 31
Goods :- Agriculture
The Appemidi Mango tree can yield over several tonnes of tender mango. However, the unripe fruits are first harvested with the fruit and stalk intact. The latex oozes out when the stock of the fruit is cut and gives out a characteristic aroma by which subvarieties are differentiated. This latex is responsible for the keeping quality of the fruit and taste and acts as a natural preservative.
Kamalapur Red Banana
Application Number :- 133
Applicant Name :- Director of Horticulture
Date of Filing :- 04/09/2008
Class :- 31
Goods :- Agriculture
Kamalapur Red Bananas are grown in and around Kamalapur of Gulbarga district. Although a small town, Kamalapur has gained recognition thanks to this variety of banana. Red banana cultivation is entirely different from other varieties. Plantation starts in June to August and requires a large quantity of compost.
Sandur Lambani Embroidery
Application Number :- 134
Applicant Name :- Sandur Kushala Kala Kendra
Date of Filing :- 09/09/2008
Class :- 24, 25 & 26
Goods :- Handicraft
The Sandur Lambani Embroidery is an embroidery type practised by the Lambanis in Sandur town of Karnataka. It is characterized by colourful patches of clothes joined by different types of stitches and embellished with mirrors and seashells to make bags, wallets, cushion covers, sarees and home décor accessories.
Bydagi Chilli
Application Number :- 129
Applicant Name :- Sandur Kushala Kala Kendra
Date of Filing :- 09/09/2008
Class :- 24, 25 & 26
Goods :- Handicraft
The Bydagi Chilli is a famous variety of chilli mainly grown in the Indian state of Karnataka. It is named after the town of Byadgi which is located in the Haveri district of Karnataka. It is known for its deep red colour and is less spicy and is used in many food preparations.
Udupi Mattu Gulla Brinjal
Application Number :- 199
Applicant Name :- Mattu Gulla Gowers’ Association
Date of Filing :- 03/03/2010
Class :- 31
Goods :- Agriculture
The Udupi Mattu Gulla Brinjal is a variety of green brinjal grown in and around the village of Matti (also called Mattu) in Udupi, India. It is green in colour, unlike the purple brinjals grown in other places. As the word “Gulla” indicates, it is spherical in shape. It has low moisture content and is known for its unique taste.
Kinhal Toys
Application Number :- 213
Applicant Name :- Karnataka State Handicrafts Development Corporation Limited
Date of Filing :- 02/08/2010
Class :- 28
Goods :- Handicraft
The Kinhal Toys or Kinnal Craft is a traditional wooden craft local to the town of Kinhal, or Kinnal, in Koppal District, North Karnataka, India. The town is famous for Kinhal toys and religious idols. Lightweight wood is used for making the toys and the paste used for joining the various parts is made of tamarind seeds and pebbles.
Bangalore Blue Grapes
Application Number :- 211
Applicant Name :- Director of Horticulture
Date of Filing :- 29/07/2010
Class :- 31
Goods :- Agriculture
Also called as the Bangalore Blues, these are characterized by its foxy flavour (effect of a flavor substance called methyl anthranilate), and are exclusively grown in Bangalore Urban, Chikkaballapur and Kolar districts of Karnataka. These grapes are grown in red sandy loam soil at a day temperature of about 35-37 degrees Celsius and night temperature of 12-15 degree Celsius which is unique to Bangalore and its surrounding areas. The grapes develop their typical dark purple color at this temperature.
Bangalore Rose Onion
Application Number :- 212
Applicant Name :- Bangalore Rose Onion Grower’s Association
Date of Filing :- 30/07/2010
Class :- 31
Goods :- Agriculture
The Bangalore Rose Onions variety is grown in and around Bangalore in Karnataka. Rose onions are not cultivated in any other place in India. They have bulbs with flat bases as they are spherical. They have a unique deep Scarlet red colour and unlike the normal onions they are rich in anthocyanin, phenols and high pungency. Also, they are rich in Phosphorus, protein, iron and carotene. The pungent property of these onions make them highly suitable to be used in pickles.
Guledgudd Khana
Application Number :- 210
Applicant Name :- Guledgudd Handloom Weavers Production & Marketing Co-operative Society Limited
Date of Filing :- 29/07/2010
Class :- 24
Goods :- Handicraft
The Guledgudd Khana is a fabric, hand woven using pure cotton thread and silk yarn by traditional weavers of Guledgudd and surrounding villages. The basic raw material of the product is Mulberry Silk and Cotton yarn, procured in the form of hank.
Udupi Saree
Application Number :- 224
Applicant Name :- Padupanambur Primary Weavers Services Co-operative Society Limited
Date of Filing :- 03/11/2010
Class :- 25
Goods :- Handicraft
Originated in the mid 1800s, the Udupi Saree are known to provide comfort in the hot climatic conditions of Tulunad region and are a major traditional saree of women of South Karnataka region. A unique practice of applying starch to the warp in order to strengthen and protect the yarn from abrasion in the heels and reed of the Malabar frame looms is unique to Udupi Cotton Sarees.
Kolhapuri Chappal
Application Number :- 169
Applicant Name :- Central Leather Research Institute (Council of Scientific & Industrial Research)
Date of Filing :- 04/05/2009
Class :- 25
Goods :- Handicraft
The Kolhapuri Chappal are sturdy leather chappals, hand-crafted and tanned using vegetable dyes and the art of making them is passed down one generation to another. This ethnic leather chappal (footwear) has been associated with four districts in each state of Maharashtra and Karnataka.
Coorg Arabica Coffee
Application Number :- 604
Applicant Name :- Coffee Board
Date of Filing :- 01/01/2018
Class :- 30
Goods :- Agriculture
The Coorg Arabica Coffee is grown specifically in the region of Kodagu district in Karnataka. The unique biotic and abiotic conditions provide uniqueness to the Coffee, while the broader landscape provides it with a unique aroma and flavour to the coffee when roasted.
Chikmagalur Arabica Coffee
Application Number :- 606
Applicant Name :- Coffee Board
Date of Filing :- 01/01/2018
Class :- 30
Goods :- Agriculture
The Chikmagalur Arabica Coffee is specifically grown in Chikmagalur district of Karnataka. It is the region in India where the coffee cultivation first began.
Bababudangiris Arabica Coffee
Application Number :- 608
Applicant Name :- Coffee Board
Date of Filing :- 01/01/2018
Class :- 30
Goods :- Agriculture
The Chikmagalur Arabica Coffee is specifically grown in the central portion of Chikmagalur district. It is selectively hand-picked and processed by natural fermentation, the coffee cup exhibits acidity, mild flavour and striking aroma with a note of chocolate. This coffee is also called ‘high grown coffee’ as it slowly ripens in the mild climate thereby acquiring a special taste and aroma.
Sirsi Supari
Application Number :- 464
Applicant Name :- The Totgars Co-Operative Sale Society Ltd
Date of Filing :- 10/12/2013
Class :- 31
Goods :- Agriculture
The Sirsi Supari is the first product from the Arecanut sector to get a GI tag. It is cultivated in Yellapura, Siddapura and Sirsi taluk of Karnataka. It is medium in size, somewhat flat and rounded in shape, somewhat ash coloured, and has a hard seed which makes it unique.
Gulbarga Tur Dal
Application Number :- 493
Applicant Name :- 1. M/s. University of Agricultural Sciences (UAS); 2. Karnataka Togari Abhivrudhi Mandali Limited
Date of Filing :- 26/09/2017
Class :- 31
Goods :- Agriculture
The Gulbarga Tur Dal (also called the Kalaburagi red gram) is grown in a high calcium and potassium content region which is reflected in its superior quality. The Kalaburagi soil contains 3.6 g/100g calcium and 0.1 g/100g potassium.